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Triad Community Kitchen, a program of Second Harvest Food Bank of NWNC, has been changing lives for a decade, and its newest program, Providence Restaurant and Catering, is celebrating a year of operations. All of us in the hospitality industry love to have a party, so to celebrate these incredible milestones we invite you to join us for an evening of “Fresh Starts & Full Plates,” a fundraising event celebrating our first ten years and investing in our future.

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Presented by

PROVIDENCE RESTAURANT

5790 University Parkway, Winston–Salem, NC 27105

(Inside the DoubleTree Hotel)

 

Share an evening of fantastic food and live music; and don’t miss your opportunity to bid in our silent auction or enter to win our fun champagne game.

 

For more information or to order your tickets:

We cannot wait to welcome you into our home to taste our interpretation of Farm to Fork regional cuisine, to meet all of the special people who are part of our team, to celebrate how far we’ve come, and to help us grow these programs so we may continue serving something beautiful.

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We would love to have you as an event sponsor. If you would like to support our programs, the following sponsorship packages are available. For more information, view our PDF

MASTER CHEF

$10,000

EXEC CHEF

$5,000

SOUS CHEF

$2,500

ENTRÉE

$1,000

AMUSE BOUCHE

$500

APERTIF

$250

Contact us to secure your sponsorship, click here.

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